SPECIALTY ROLLS
$28
MIDORI
Cucumber + Hamachi Roll Topped With Hamachi, Wasabi Aioli, Jalapeño, Micro Greens
$28
$12
RAINBOW
100% Snow Crab + Avocado Roll Topped With Tuna, Hamachi, Salmon
$12
$18
NO KA OI
Spicy Tuna Roll Topped With Tuna, Habanero Aioli, Micro Greens, Kizami Wasabi
$18
$28
SALMON SPECIAL ROLL
King Salmon + Cucumber Roll Topped With Salmon, Spicy Mayo, Basil Sauce, Tobiko, Microgreens
$28
$28
PONO ROLL
Shrimp + Snow Crab, Cucumber, Avocado, Sushi Sauce
$28
$19
SOFT SHELL CRAB
Soft Shell Crab, Cucumber, Tobiko, Sushi Sauce, Micro Greens
$19
$28
LOBSTER TEMPURA
Lobster, Cucumber, Micro Greens, Tobiko, Basil Sauce, Sushi Sauce
$28
$14
SHRIMP TEMPURA
Tempura Shrimp, Cucumber, Sushi Sauce
$14
$15
TAKUMI SPECIAL VEGGIE
Cucumber, Shiso, Gobou, Takuwan
$15
CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
MAKI ROLLS
$45
MAKI SPECIAL COMBINATION
Tuna Roll, Salmon Roll, Negitoro Roll, Negihama Roll
$45
$25
FUTO MAKI
Cucumber, Tamago, Kanpyo, Shiso, Wakame
$25
$12
SALMON SKIN ROLL
Shiso, Gobo, Katsuobushi
$12
$22
NEGITORO MAKI
Toro, Green Onion
$22
$12
NEGIHAMA MAKI
Yellowtail, Green Onion
$12
SNOW CRAB CALIFORNIA ROLL
18
EEL AVOCADO ROLL
14
SPICY TUNA ROLL
14
TEKKA MAKI- Tuna
12
SHAKE MAKI- King Salmon
12
CUCUMBER AVOCADO ROLL
9
KAPPA MAKI- Cucumber
7
AVOCADO ROLL
8
OSHINKO MAKI-Pickled Diakon
7
UME SHISO MAKI- Plum
7
SPECIAL SUSHI
$14
CRISPY RICE SUSHI
2PC Spicy Tuna
$14
Rice, Green Onion
BATTERA (PRESSED SUSHI)
Maguro, Salmon, Kombu, Tobiko
Rice, Green Onion
28
CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
SUSHI 1PC/ SASHIMI 4PC
$14
/
$54
Otoro TUNA BELLY
$14
/
$54
$6
/
$22
Maguro AHI TUNA
$6
/
$22
$6
/
$22
Hamachi YELLOWTAIL
$6
/
$22
$6
/
$22
Shake KING SALMON
$6
/
$22
$6
/
$22
Tai RED SNAPPER
$6
/
$22
$5
/
$18
Ebi SHRIMP
$5
/
$18
$6
/
$22
Saba MACKEREL
$6
/
$22
$7
/
$26
Hotate SCALLOPS
$7
/
$26
$5
/
$18
Tako OCTOPUS
$5
/
$18
$14
/
$45
Uni SEA URCHIN
$14
/
$45
$6
/
$22
Ikura SALMON ROE
$6
/
$22
$12
/
$46
Ama Ebi SWEET SHRIMP
$12
/
$46
$12
/
$46
A5 WAGYU BEEF
$12
/
$46
$7
/
$20
Unagi FRESH WATER EEL
$7
/
$20
$4
/
$10
Tamago EGG
$4
/
$10
$10
/
$18
Kani 100% SNOW CRAB
$10
/
$18
RAW BAR
$22
HAMACHI CARPACCIO
Hamachi, Tomato, Jalapeño, Yuzu Ponzu, Micro Cilantro, Olive Oil
$22
Shiso, Tobiko, Garlic Aioli,
SEARED AHI CARPACCIO
Ahi, Daikon, Micro Greens,
Shiso, Tobiko, Garlic Aioli,
Yuzu Ponzu
26
CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
COMBINATIONS
$50
SASHIMI COMBINATION 12PM
Chef’s Choice Sashimi
$50
Over Sushi Rice
CHIRASHI BOWL
Assorted Chef’s Choice Fish
Over Sushi Rice
40
$5PC Tuna
ALI’I MIXED NIGIRI
3PC King Salmon, 3PC Hamachi,
$5PC Tuna
60
Seasonal Toppings, Pickled
SALMON TRIO
9PC King Salmon Nigiri 3 Ways,
Seasonal Toppings, Pickled
Cucumber, Pickled Takuwan
50
Taku Maki
MIXED TUNA
8PC Ahi Tuna Nigiri, 6PC Toro
Taku Maki
65
CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
HOT FOOD
BAKED SCALLOPS
19
HAMACHI KAMA
30
SHISHITO PEPPERS
12
SOUPS + SIDES
MISO SOUP
5
EDAMAME
7
SEAWEED SALAD
9
SUSHI RICE
5
CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.